5-Minute Buffalo Chicken Wing Sauce

I've always loved chicken wing sauce but I found many recipes to be too buttery and greasy, too salty and too vinegary. In this recipe I used slightly less butter, less vinegar, and added some coconut aminos for subtle sweetness. I kept the Worcestershire sauce for the perfect umami. For the hot pepper sauce you can use Frank's Redhot Sauce which is sugar-free,...

Low-Carb Apple Crumble For Two

This apple crumble (or apple crisp) is the perfect dessert for fall. It's low-carb, diebetic-friendly, gluten-free, and there are no actual apples needed... but you will never know! We're using zucchini (courgettes) which is the perfect alternative to apples. When baked with cinnamon and nutmeg, it tastes just like apples. And don't forget about the lemon...

Keto Black Spaghetti Pasta Noodles

Have you ever made black pasta? These keto noodles look just as cool as squid ink spaghetti but with none of the carbs! It's just as easy as the basic Keto Spaghetti Noodles, plus we're adding a tablespoon of squid ink for naturally black effect. These noodles have a mildly briny flavor and will add a dramatic black color, making it perfect for the spooky...

Spooky Keto Chocolate Mug Cake

These Spooky Chocolate Mug Cakes are the perfect keto treat for Halloween, especially if you can involve the kids in the decorating process! Just like all keto mug cakes, they are quick and easy to make. It will only take a few minutes, and you never have to worry about cake leftovers to freeze. I wasn't able to find sugar-free edible eyes for decorating the...

Keto Pastry Snakes

When I was looking for inspiration on what to make this year for Halloween, I just knew I needed to make these pastry snakes, the keto way! These low-carb pastry snakes are deliciously light and crunchy with extra flavor from sesame seeds sprinkled on top. You'd be surprised just how much they taste like real puff pastry. The dough is similar to the one used...

No Bake Keto Pumpkin Cheesecake

This must be the easiest ever pumpkin cheesecake! You'll only need six common low-carb ingredients, plus water, and there's no baking and no crust required! The cheesecake mixture takes just about 15 minutes to prepare, plus a couple of hours chilling in the fridge. That's it! And if pumpkin is not your thing, check out some of these tasty recipe variations: Keto...

Keto Bacon Twists 5 Ways

Love bacon? Here's a step-by-step guide to the perfect low-carb bacon twists and over 5 delicious topping options. Read more... from KetoDiet Blog https://ift.tt/3mGvY4M via IFT...

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